Seattle Met
Seattle Times
December 23, 2011
The Stranger
December 6, 2011
Seattle Weekly
December 7, 2011
Seattle Weekly
Seattle Weekly
Marche Grand Opening – Toast
Hear Chef Daisley Gordon at the Grand Opening of Marchè, Seattle’s fabulous new restaurant.
Sabering the Cremant
See the Marchè pros saber open the cremant and brave guests also give it a try. A fun night was had by all at the opening of Seattle’s fabulous new restaurant.
Chef Daisley Gordon on KOMO4
10-5-11, Watch Chef Daisley Gordon chat with Mary Nam about his new restaurant, Marché. Salad du Marché and Warm Potato & Salmon Roe Salad are presented.
The Stranger
